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| Think you can make me smile? Think again. |
Before I let her get started with her tale, I should mention I'm rather attached to my refrigerator. While I follow several bloggers in their attempts to go "off grid," I have no plans to do so myself in the future. However, like Alice is about to explain, I have had the benefit of seeing differences in other cultures' views of what MUST BE refrigerated. For example, my first time shopping in a British grocery store, I spent thirty minutes wandering around in search of the eggs. I stubbornly persisted, assuming I must be blind to some other method of storing eggs in the fridge besides cardboard crates. Only after an embarrassing moment in which I asked a befuddled store clerk did I finally discover the location of the eggs, midway down an aisle with NO REFRIGERATION. Then there was the British refrigerator in our home, which was the size of a trash compactor and was stored under the counter. I also remember that on my study abroad in Kenya, the yogurt in our sack lunches came European-style with more active cultures and was stored in unrefrigerated bags.
